PachaMamita's Chaski

Why Europe kicked out genetically modified crops from its fields

In Ecuador, genetically modified soy is sold without consumers knowing it.

AGROECOLOGY AND LOCAL MARKETS Why consume agroecological products?

Cuba: GMOs vs. Agroecology

Why are genetically modified crops a threat to farmers, food sovereignty, health and agro-biodiversity?

The situation of GMOs in Ecuador (2015)

GMOs, censorship and corruption in science.

Organic farming as an alternative to GMOs.

Denmark, the first country in the world to have 100% organic agriculture

Organic products to reduce pesticides

13 reasons to have and maintain a garden at home.

Recovering the nutritional memory of grandmothers

By:JoséFabara-Rojas cucuyo@rocketmail.comHave you seen how people travel on the bus? Asleep! At any time, in the [...]

Traditional preparation of the delicacies of the Table of the Dead.

Women in Palmar, preparing the traditional Corn Custard. PHOTO: Ramón Zambrano. The Tradition of the Table [...]

The Tin-Tin, beyond the myth

STORIES TOLD WITH CLAY

AMERICA ORRALA Utilitarian Handicrafts Workshop. Morrillo Commune Traditional handicrafts from Santa Elena made in [...]

ENVY THE LOVERS OF SUMPA

Like those lovers discovered in the midst of passion, rediscovered centuries later on a beach [...]

Sumpa, the oldest town on the Ecuadorian coast By Hugo Calle Forrest

According to the theory that the American man came from Asia, entering through the Strait [...]

The Echo of Clay: Science, Art and Ritual in Pre-Columbian Bottles from Ecuador

THE WIDOW OF THE TAMARIND

Our grandparents say that the leafy tamarind trees that existed in that parish [...]

THE COFANES AND THE HISTORY OF THE COAN COAN

The communities of the A'i Kofán Nationality are spread across 14 settlements in Ecuador and [...]